Experts caution against using air fryers instead of ovens

— Follow safety instructions (leave space around device, don’t cover vents, avoid plugging into overloaded extension cords).

Electrical Safety First

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Adjust Cooking Times / Temperatures

— Because air fryers cook faster and more intensely near the heating element, you often need to reduce temperature (by ~10‑20°C / 25‑50°F) and check food earlier. Recipes designed for ovens need adaptation.

Cookology

Choose Quality Appliances

— Buy air fryers with good safety certifications, good build quality, reliable fans, good non‑stick surfaces. Cheaper models may have higher risk.

Kitchen Advising

+1Kitchen supplies

Specific Cases / Examples of Where Things Go Wrong

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