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Holiday Cranberry Orange Meatballs

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How to make:

FIRST, add the meatballs straight into your crockpot.
SECOND, whisk together the cranberry sauce, orange juice, brown sugar, soy sauce, garlic powder, onion powder, and orange zest.
THIRD, pour the sauce over the meatballs, cover, and cook on LOW for about 3 hours. Give them a stir before serving. Sticky, sweet, and citrusy — perfect for holiday parties.

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