Apple Cookies: Ready in 20 Minutes!

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## **Instructions**

### **Step 1: Preheat & Prep**
Preheat your oven to **350°F (175°C)** and line a baking sheet with parchment paper.

### **Step 2: Mix the Ingredients**
In a bowl, whisk together the **egg, honey (or maple syrup), and vanilla extract**.

In another bowl, mix the **flour, oats, baking powder, cinnamon, and salt**. Add the wet ingredients and stir until combined.

Fold in the **grated apple** and optional add-ins like nuts or raisins.

### **Step 3: Shape the Cookies**
Scoop small spoonfuls of dough onto the baking sheet, flattening them slightly.

### **Step 4: Bake & Enjoy!**
Bake for **10-12 minutes** until the cookies are lightly golden. Let them cool for a few minutes before serving.

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## **Tips & Variations**
🍏 **Use different apples** – Try Granny Smith for tartness or Honeycrisp for extra sweetness.
🍫 **Add chocolate chips** – A handful of dark chocolate chips makes these even more delicious!
🌱 **Make them vegan** – Swap the egg for a flax egg (1 tbsp flaxseed + 3 tbsp water).
🥜 **Boost the protein** – Add 1 tbsp of peanut or almond butter.

These **Apple Cookies** are perfect for breakfast, snacks, or a light dessert. Try them today and enjoy a guilt-free, homemade treat in just **20 minutes**! 🍎💛

Would you like a sugar-free version or any other modifications? 😊